QandAs: Food

Basic Hamburgers

1 1/2 lb Ground Beef

1/4 c Onion -- Finely Chopped, 1

sm. 1/4 c Water Or Evaporated Milk

1 t Salt

1 t Worcestershire Sauce

1/4 ts Pepper

-----VARIATIONS----- 1 tb Horseradish

1 tb Mustard -- Prepared

1 tb Chives -- Snipped

2 tb Blue Cheese -- Crumbled, *

2 tb Sesame Seed

1/4 c Ripe Olives -- Chopped

1/4 c Dill Pickle -- Chopped, OR

1/4 c Pickle Relish

1/4 c Nuts -- Chopped

* You should use only enough Blue Cheese to suit your own taste. ~------------------------------------------------------ ~----------------- Mix all ingredients (including those in the variations that you choose) together. Shape mixture into 6 patties, each about 3/4-inch thick. Broil or grill patties 4-inches from the heat, turning once, to desired doneness, 10 to 15 minutes. Nice served on toasted buns with favorite toppings.

You now know how to make Basic Hamburgers! Be sure to comment on this recipe below.