Artichoke Appetizer
| Ingredients | |||
| 4 | each | eggs, beaten | |
| 2 | pound | cheddar cheese, grated | |
| 12 | oz | marinated artichokes, jars, cut-up | |
| 1 | salt, to taste | ||
| 1 | pepper, to taste | ||
| 1 | tabasco, dash to taste | ||
| 3 | each | green onions, chopped fine | |
| 6 | each | soda crackers, crushed | |
| 1 | each | clove garlic, crushed | |
Directions: | |||
| Saute onions and garlic in artichoke oil; then drain. Mix all ingredients and spread in greased 8x8 inch pan. Bake at 325 for 30 min. Can be baked, frozen and re-heated. This recipe was a great success at a party Christmas Eve. | |||
You now know how to make Artichoke Appetizer! Be sure to comment on this recipe below.
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