QandAs: Food

Baked Beans Espanol

64 ozs seasoned baked beans -- undrained

1/2 c onions -- chopped

1/2 c bell peppers -- chopped

1 clove garlic -- minced

1/2 c ketchup

1/4 c honey

2 c fat-free cheddar cheese -- shredded

1/2 c white bread crumbs

1/2 tsp salt

1/4 tsp black pepper

Preheat oven to 350. Prepare a 2-quart casserole dish with cooking spray; set aside. In a mixing bowl, combine beans, onions, bell peppers, garlic, ketchup, and honey. Mix well. Spread into prepared dish. In a small bowl, combine cheese, crumbs, salt, and black pepper. Mix well. Spoon over bean mixture. Bake, uncovered, for 45 minutes, or until top is browned.

You now know how to make Baked Beans Espanol! Be sure to comment on this recipe below.