Barley Water
3 1/2 oz Barley 2 1/8 qt Water 1 Fig 1 Lemon 2 tb Honey 1 pn Salt 1 cn Applejuice 1.Cover the barley and the fig with water and cook for 1 1/2 hour. 2.Strain through a sieve. 3.Add the honey,applejuice,salt,lemonjuice and the grated lemonpeel. 4.Cool real good. Translated by Brigitte Sealing Cyberealm BBS 315-786-1120 |
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