QandAs: Food

All-Bran Seed Loaf

3/4 c Whole wheat flour

3/4 c Flour, all-purpose

1 T Baking powder

1/2 t Salt

1/3 c Sesame seeds

2 t Poppy seeds

3/4 c Orange juice

1/4 c Honey

2 ea Eggs

1/4 c Vegatable Oil

1/2 c Bran cereal

Stir together flour, baking powder, salt and seeds. In large bowl, beat together orange juice, honey, eggs and cereal. Let stand 2 min. Add flour mixture, stirring only until well combined. Spread evenly in greased 8.5 x 4.5 x 2" loaf pan. Bake at 350f about 40 min. Let cool 10 min and

remove from pan. Cool completely before slicing.

You now know how to make All-Bran Seed Loaf! Be sure to comment on this recipe below.