Apricot Granola

Apricot Granola Mix together thoroughly in a large bowl, using your hands: 10 cups rolled oats

1 tsp salt

1 tsp vanilla

1/4 cup honey

1 10-oz jar apricot jam

Spread this mixture out on a large cookie sheet, and bake at 350 for about a half hour until it's starting to brown, taking it out every five minutes or so to stir it around.



You now know how to make Apricot Granola! Be sure to comment on this recipe below.


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