Oatmeal/Wheat Germ Dog Biscuits
3 c Whole wheat or rye flour 3 c Uncooked oatmeal 1/2 c Plain wheat germ 6 tb Margarine 1/4 c Molasses 1 c Evaporated milk 1 c Water Mix together the first 3 ingredients. Then thoroughly mix in the last 4 ingredients. Dough will be stiff. Chill for a half hour. Roll rounded teaspoonsfuls into balls. Flatten, place on greased cookie sheet, and bake for 1 hour at 300F. |
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