Baked Rice with Green Chiles
3 c Rice; Cooked 1 c Dairy Sour Cream 1/2 c MontereyJack Cheese;Shredded 1/2 c Cheddar Cheese; Shredded Red Chiles; Ground, To Tast 8 oz Green Chiles; Chopped, * * Use 2 4-oz cans of chopped green chiles which have been drained. ~------------------------------------------------------------------------- Heat the oven to 350 degrees F. Mix all the ingredients in an ungreased 2-quart casserole. Bake, uncovered, for 30 minutes, or until done. |
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