QandAs: Food

Award Winner Brownies

2 Eggs

3/4 c Sugar

1 ts Vanilla

1/2 c Butter or margarine; melted

3/4 c Chocolate; ground

2/3 c Unsifted flour

1/4 ts Baking powder

1/4 ts Salt

1/2 c Walnuts; chopped

Heat oven to 350~. Using a spoon, stir eggs with sugar and vanilla; add butter. Sift Ground Chocolate with flour, baking powder and salt. Stir into egg mixture; add nuts. Spread into greased 8 or 9" square pan. Bake at 350~ for 20-30 minutes. For extra chewy brownies, use 8" pan and less baking time. For cake like brownies use 9" pan and longer baking. Cut into squares.

You now know how to make Award Winner Brownies! Be sure to comment on this recipe below.