QandAs: Food

Holiday Highland Dressing

2 c Quaker Oats, uncooked

-- (quick or old-fashioned) 4 c Dry bread cubes

1/2 c Butter or margarine; melted

1 md Onion; grated

1 ts Salt

1/4 ts Pepper

1/4 ts Poultry seasoning (optional)

1/4 ts Sage (optional)

2 tb Water

Place oats and bread cubes in large bowl. Combine remaining ingredients. Add to oats mixture; toss gently to mix. Stuff lightly into body cavity and neck region of turkey. Roast according to standard roasting directions. For one 10 to 12-lb. turkey. Source: Our Favorites for family and friends Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias

You now know how to make Holiday Highland Dressing! Be sure to comment on this recipe below.