10-Minute Shrimp Soup
3 1/2 cups water 1 package Oriental flavor ramen noodles 1/2 cup green onion -- chopped 1 medium carrot -- julienne strips 4 1/4 ounces shrimp -- rinsed and drained soy sauce -- if desired Heat water to boiling in 3 qt saucepan. Add noodles. Cook about 3 minutes, stirring occasionally, until noodles are tender. Stir in contents of seasoning packet, onions, carrot and shrimp; cook until hot. Serve with soy sauce. |
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